Hi Everyone!
FIRST, I have to ask, who is excited for Sup! Season 2?! We are! This season we will be learning about and making food from Sicily, Peru, and Burkina Faso. Look forward to volcanoes erupting, an intense game of scrabble, and rapping! We also go on fun field trips to museums, and a tour of Little Italy in Baltimore.
Korean Potato Snack
Season 2 will be starting in a few weeks, but until then we will be visiting local markets trying snacks from around the world on Live.ly and Instagram Live! Yesterday we had so much fun tasting Asian snacks we bought at Hanareum Korean Market (HMart )! I couldn’t stop eating the Korean Nongshim potato snack and sour HI-CHEW candy from Japan! The green tea flavored Poky from Thailand and Japanese KitKats were interesting… 🙂
Green Tea Poky
If you missed our Live.ly, or Instagram live feed yesterday, don’t worry we’ll be streaming again next week. For notifications about new episodes subscribe to us on Youtube, and follow us on Instagram, Twitter, Facebook, and Musical.ly @supkidscooking. We will be live streaming on Live.ly, and Instagram Live every Thursday and Friday after school! Until then…DIG IN!
-Sara (Sup! Co-host)
