by Sup! | Dec 14, 2020 | 12 Days of Christmas Cookies, Featured Recipes
Hi Sup’er! 👩🏽🍳👨🏽🍳 Sammy is on his own today making Alfajores. These cookies were brought to South America via Spain, but have origins in the Middle East. Some say the Moors brought a version of this cookie, called Alfajor, to Spain during their 800 year rule....
by Sup! | Dec 14, 2020 | 12 Days of Christmas Cookies, Featured Recipes, Uncategorized
Hi Sup’er! 👩🏽🍳👨🏽🍳 Shortbread has been in Scotland since the 12th century! These delicious biscuits were even a favorite of Mary, Queen of Scots (16th century) and it is easy to see why. Today, these buttery biscuits are made for special occasions like...
by Sup! | Dec 13, 2020 | 12 Days of Christmas Cookies, Australia, Featured Recipes
From our kitchen to your’s, Sup! is bringing back the 12 Days of Christmas Cookies! For the next 12 days we will share a cookie recipe from a different country. For day 1, we head to Australia and New Zealand to make ANZAC Biscuits. These cookies will last all...
by Sup! | Nov 7, 2020 | Cooking, Culture, Featured Recipes, Native American, United States
Akutaq (pronounced AUK-goo-duck) is a dessert traditionally made by the Indigenous people of Alaska and Northern Canada. ❄🌎🐻🐳 It is called “Eskimo Ice Cream” by non-natives. Akutaq is a Yup’ik (the most common language spoken by Alaskan Natives) word...
by Sup! | Nov 7, 2020 | Knife Skills
Hi Sup’er! 👩🏽🍳👨🏽🍳 Ok, so we all love the beloved butternut squash, especially in the Fall and Winter. We will be using this squash in Three Sisters Soup later this month…and Sammy loves to roast it with apples and brown sugar. Yum! It is full of fiber,...
