by Sup! | Jul 6, 2018 | Denmark, Recipes
When you get sick of PB&J, smørrebrød’s got you covered (it makes a great after school snack too). This Danish staple (from the Danish words for butter, smør, and bread, brød) is fun to make, allows for lots of variation, and tastes delicious. The foundation of...
by Sup! | Jul 6, 2018 | Brazil, Recipes
Walk down main street in any tourist destination in the US and you will be tempted by a delicious shoppe selling fudge. Walking down a main street (Rua Principal) in Brazil, you might be tempted by the shops (lojas) selling brigadeiros, fudge’s Brazilian cousin. The...
by Sup! | Jun 22, 2017 | Cooking, Culture, Uncategorized
Hi Friends! Sorry we left you for so long! Sup! is back and Sammy and I are looking forward to a fun summer Snacking Around the World! We started the summer going to Caspian Market. They have food from many countries like Turkey and India, but we went to find...
by Sup! | Feb 22, 2017 | Culture, Uncategorized
They are our parents and grandparents and great grandparents. They are our friends and our neighbors. They are part of the story that has helped to always keep our country great. What we eat, what we look like, what we do for fun have all been influenced by people...
by Sup! | May 7, 2016 | Culture
After enjoying a vegan version of callaloo, Sara and Sammy wanted to learn more about the culture of Trinidad and Tobago. Of course, they went on a field trip! You can see what they did here. The Incredibly Rich Culture of Trinidad and Tobago Trinidad and...
