by Sup! | Jul 7, 2018 | Japan, Recipes
Chewy, sticky, yummy, mochi covered, pretty, ice cream balls! Mochi is a sweet rice cake confection we make from scratch (don’t worry, it’s only 3 ingredients). If that isn’t yummy enough, we take the sweet rice cake confection and wrap it around a...
by Sup! | Jul 7, 2018 | Recipes, Southern U.S.A.
Although Pimento Cheese did get it’s start in the North, it quickly became an important food staple in the South. You will find this delicious spread at family gatherings, in restaurants, and in the lunch boxes of many Southerners in the USA. The...
by Sup! | Jul 7, 2018 | Argentina, Cooking, Culture, Recipes
Hi Sup’er! 👩🏽🍳👨🏽🍳 Empanadas, or some version of this delicious meat pocket, are made all over the world. For example, the panada in Indonesia, the pierogi in Poland and the mpanatigghi in Sicily. In this video, learn how to make Argentinian Empanadas. This fun...
by Sup! | Jul 7, 2018 | Recipes, Turkey
If you are like us and are looking to spice up your Friday night pizza routine, why not give pide, Turkey’s Middle Eastern answer to pizza a try?! You start with a flatbread dough and top it with Middle Eastern spices and a combination of meat, cheeses, peppers,...
by Sup! | Jul 7, 2018 | Hawaii, Hawaii, Recipes
Do you know how popular Spam is in Hawaii? Or even that there are many ways to make this canned ham taste like you are in a fancy restaurant? One of the most popular ways to serve Spam is in a handheld delicious snack called Spam Musubi. Make it with us today! Here’s...
