Recipes from Recipes

Sup! is making, and of course, eating dishes from all over the world every week. Watch our short tutorials (recipe card is below each tutorial) to learn how to make the recipes we have tried.  You can also view the whole show on our YouTube channel.

Don’t forget, you can join Sara and Sammy live on Instagram cooking from their very own kitchen every week! You can join in on the fun, ask questions, and learn more about the culture with them. AND…if you want the recipe before the show, click here.


Mochi from Japan

Mochi from Japan

Chewy, sticky, yummy, mochi covered, pretty, ice cream balls! Mochi is a sweet rice cake confection we make from scratch (don’t worry, it’s only 3 ingredients). If that isn’t yummy enough, we take the sweet rice cake confection and wrap it around a...
Pimento Cheese from Southern U.S.A

Pimento Cheese from Southern U.S.A

Although Pimento Cheese did get it’s start in the North, it quickly became an important food staple in the South. You will find this delicious spread at family gatherings, in restaurants, and in the lunch boxes of many Southerners in the USA. The...

Pide from Turkey

If you are like us and are looking to spice up your Friday night pizza routine, why not give pide, Turkey’s Middle Eastern answer to pizza a try?! You start with a flatbread dough and top it with Middle Eastern spices and a combination of meat, cheeses, peppers,...
Spam Musubi from Hawaii

Spam Musubi from Hawaii

Do you know how popular Spam is in Hawaii? Or even that there are many ways to make this canned ham taste like you are in a fancy restaurant? One of the most popular ways to serve Spam is in a handheld delicious snack called Spam Musubi. Make it with us today! Here’s...
Ahi Poké from Hawaii

Ahi Poké from Hawaii

In Season 1, Chef Robert taught us how to make this Hawaiian favorite! It is surprisingly easy…and very tasy! Ahi Poke is made with raw fish diced all up with vegetables. Its one of the main dishes of Native Hawaiian cuisine.

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