Hi Sup’er! 👩🏽🍳👨🏽🍳 Ok, so we all love the beloved butternut squash, especially in the Fall and Winter. We will be using this squash in Three Sisters Soup later this month…and Sammy loves to roast it with apples and brown sugar. Yum! It is full of fiber, vitamin C, magnesium, potassium and even Vitamin A. You can’t go wrong with this vine fruit. But..how the heck do you cut it?? Watch this video and Sammy will make it easy!
